Food pairing

Leffe 9°

• Spicy, bitter and fruity aromas with a slightly smoky aftertaste.
• Delightful with charcuterie, cheese and tapas.
• As an aperitif or while catching up on events with friends.

 
Photo Recipe Why is it a good match?
Brioche waffle with fried foie gras & raspberry and spice sauce

The powerful and smooth Leffe 9 will marry well with the baked foie in apples – a feast for the senses.

Mini-sandwiches of smoked trout, Ardennes hamand fromage frais with black pepper

Explicit tastes of trout and cheese counterbalance the smooth 9°, fruity, spicy and heavy.

Mini-skewers of red pepper preserves, chorizo and small sweet potatoes

A strong beer goes for tasty appetisers.